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Dept. | Name of item | Category | Category | Multiple pricing? | Price | Dine-in | Take-out/Drive-thru | Delivery | Edit |
---|---|---|---|---|---|---|---|---|---|
Calzone | Pizza | ||||||||
ALL DRESSED, COMBINATION | Pizza | ||||||||
Home Style Vegetarian | Pizza | ||||||||
All Dressed Combo YANI | Pizza | ||||||||
All Dressed NO SIZES | Pizza | ||||||||
All Dressed Combo John | Pizza | ||||||||
All Dressed NO SIZES | Pizza | ||||||||
All Dressed Combo YANIS | Pizza | ||||||||
All Dressed Combo John | Pizza | ||||||||
Calzone Regular Yani | Pizza |
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Food Recipe Card Name: FRENCH PASTRY
Ingredient# 1
Category: Food Food Type: Desserts Desserts: ***French Pastry*** Amount Required: 1.000 Dessert Cost: 0.000
Ingredient# 2
Category: Food
Total Recipe Cost: $0.000
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Category | Item Name | Master Case ($) | Units in Master | Unit Measure | Cost | [1244] | 25.00 | 25 | Units in master | [1244] | 50.00 | 300 | Units in master | [1244] | 20.00 | 100 | Units in master | [1244] | 30.00 | 100 | Units in master | [1244] | 30.00 | 100 | Units in master | [1244] | Kgs/unit | 0.000 | [1244] | Kgs/unit | 0.000 | [1244] | 150.00 | 22.5 | L/unit | 0.22500 | [1244] | 150.00 | 22.5 | L/unit | 0.22500 | [1244] | 25.00 | 48 | Units in master | [1244] | 30.00 | 5 | Units in master | [1244] | 12.00 | 24 | Units in master | [1244] | 40.00 | 10 | Units in master | [1244] | 20.00 | 40 | Units in master | [1244] | 20.00 | 20 | Units in master | [1244] | 20.00 | 38 | Units in master | [1244] | 20.00 | 20 | Units in master | [1244] | 20.00 | 40 | Units in master | [1244] | 40.00 | 10 | Units in master | [1244] | 10.00 | 10 | Units in master | [1244] | 20.00 | 2 | Units in master | [1244] | 20.00 | 50 | Units in master | [1244] | 25.00 | 50 | Units in master | [1244] | 20.00 | 12 | Units in master | [1244] | 22.00 | 12 | Units in master |
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