Dept. Name of item Category Category Multiple pricing? Price Dine-in Take-out/Drive-thru Delivery Edit
Food All Dressed ** Pizza
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Food Recipe Card Name: Hot Chicken Sandwich

Ingredient# 1

Category: Food Food Type: Bakery Products Bakery: Sliced Bread Amount Required: 2.000 Cost/unit (Bakery): 0.250 Bakery Cost: 0.500

Ingredient# 2

Category: Food Food Type: Poultry Poultry: DICED CHICKEN Amount Required: 100.000 Cost/unit (Poultry): 0.013 Poultry Cost: 1.300

Ingredient# 3

Category: Food Food Type: Batch recipes Batch Recipes: Marinara Sauce Amount Required: 150.000 Cost/gr (kg Batch): 25.000 Batch Cost: 3.750

Total Recipe Cost: $5.550

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Category Item Name Master Case ($) Units in Master Unit Measure Cost
[1244] 40.00 1 Units in master
[1244] 200.00 50 L/unit 0.50000
[1244] 5.00 1.5 L/unit 0.01500
[1244] 40.00 1 Units in master
[1244] 40.00 1 Units in master
[1244] 20.00 1 Units in master
[1244] 20.00 1 Units in master
[1244] 10.00 1 Units in master
[1244] 10.00 1 Units in master
[1244] 1.25 1 Units in master
[1244] 1.50 1 Units in master
[1244] 0.75 1 Units in master
[1244] 0.80 1 Units in master
[1244] 2.00 40 Ounces/unit 0.050
[1244] 4.00 40 Ounces/unit 0.100
[1244] 50.00 40 Ounces/unit 1.250
[1244] 50.00 40 Ounces/unit 1.250
[1244] 20.00 33 Ounces/unit 0.606
[1244] 12.00 24 Units in master
[1244] 7.00 68 Ounces/unit 0.103
[1244] 12.00 24 Units in master
[1244] 10.00 24 Units in master
[1244] 60.00 192 Units in master
[1244] 22.00 15 Units in master
[1244] 22.00 12 Units in master

No Entries Found

[wpdatatable id=35]

 

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