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| Dept. | Name of item | Category | Category | Multiple pricing? | Price | Dine-in | Take-out/Drive-thru | Delivery | Edit |
|---|---|---|---|---|---|---|---|---|---|
| Calzone Large | Pizza | ||||||||
| Calzone Large | Pizza | ||||||||
| Calzone Large | Pizza | ||||||||
| Zucchini grilled sticks | Appetizers | No | $ 8.00 CAD | ||||||
| Calamari | Appetizers | No | $ 11.00 CAD | ||||||
| Greek Salad | Salads | No | $ 7.99 CAD | ||||||
| SALSA BRAZIL | Pizza | ||||||||
| MEDITERANEO | Pizza | ||||||||
| TIAMO | Pizza | ||||||||
| PHILLY STEAK | Pizza |
Food Recipe Card Name:
Ingredient# 1
Category: Food Food Type: Seafood Seafood: Anchovies YR Amount Required: 6.500 Cost/unit (Seafood): 0.667 Seafood Cost: 4.336
Ingredient# 2
Category: Food Food Type: Dairy Product Dairy: SGT Pizza Cheese Amount Required: 50.000 Dairy gr: 0.005 Per: Grs/unit Dairy Cost (unit): 0.000 Dairy Cost (ml): 0.000 Dairy Cost (grs): 0.250
Ingredient# 3
Category: Food Food Type: Bakery Products Bakery: ***Pizza Dough Reg Ex Large*** Amount Required: 1.000 Cost/unit (Bakery): 0.816 Bakery Cost: 0.816
Ingredient# 4
Category: Food Food Type: Batch recipes Batch Recipes: Marinara Sauce GRs Amount Required: 100.000 Cost/gr (Batch): 0.025 Batch Cost: 2.500
Total Recipe Cost: $7.902
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| Category | Item Name | Master Case ($) | Units in Master | Unit Measure | Cost | [1244] | 40.00 | 1 | Units in master | [1244] | 200.00 | 50 | L/unit | 0.50000 | [1244] | 5.00 | 1.5 | L/unit | 0.01500 | [1244] | 40.00 | 1 | Units in master | [1244] | 40.00 | 1 | Units in master | [1244] | 20.00 | 1 | Units in master | [1244] | 20.00 | 1 | Units in master | [1244] | 10.00 | 1 | Units in master | [1244] | 10.00 | 1 | Units in master | [1244] | 1.25 | 1 | Units in master | [1244] | 1.50 | 1 | Units in master | [1244] | 0.75 | 1 | Units in master | [1244] | 0.80 | 1 | Units in master | [1244] | 2.00 | 40 | Ounces/unit | 0.050 | [1244] | 4.00 | 40 | Ounces/unit | 0.100 | [1244] | 50.00 | 40 | Ounces/unit | 1.250 | [1244] | 50.00 | 40 | Ounces/unit | 1.250 | [1244] | 20.00 | 33 | Ounces/unit | 0.606 | [1244] | 12.00 | 24 | Units in master | [1244] | 7.00 | 68 | Ounces/unit | 0.103 | [1244] | 12.00 | 24 | Units in master | [1244] | 10.00 | 24 | Units in master | [1244] | 60.00 | 192 | Units in master | [1244] | 22.00 | 15 | Units in master | [1244] | 22.00 | 12 | Units in master |
|---|
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