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| Dept. | Name of item | Category | Category | Multiple pricing? | Price | Dine-in | Take-out/Drive-thru | Delivery | Edit |
|---|---|---|---|---|---|---|---|---|---|
| Food | Onion Pizza | Pizza | |||||||
| Food | Orientale Pizza | Pizza | |||||||
| Food | Pepperoni | Pizza | |||||||
| Food | Plain Basic Pizza | Pizza | |||||||
| Food | Pesto Pizza | Pizza | |||||||
| Food | Porto Vallarta Pizza | Pizza | |||||||
| Food | Philly Steak Pizza | Pizza | |||||||
| Food | Quebecois Pizza | Pizza | |||||||
| Food | Quebecois Pizza | Pizza | |||||||
| Food | Sahara Pizza | Pizza |
Food Recipe Card Name: Pepperoni
Ingredient# 1
Category: Food Food Type: Bakery Products Bakery: DOUGH BALL REG LARGE>> Amount Required: 1.000 Cost/unit (Bakery): 0.571 Bakery Cost: 0.571
Ingredient# 2
Category: Food Food Type: Batch recipes Batch Recipes: SGT Pizza sauce REG Amount Required: 80.000 Cost/gr (Batch): 0.001 Batch Cost: 0.080
Ingredient# 3
Category: Food Food Type: Meats Meat: pepperoni sliced Amount Required: 40.000 Cost/gr (Meats): 0.054 Meat Cost: 2.160
Ingredient# 4
Category: Food Food Type: Dairy Product Dairy: SGT Pizza Cheese Amount Required: 50.000 Dairy gr: 0.005 Per: Grs/unit Dairy Cost (unit): 0.000 Dairy Cost (ml): 0.000 Dairy Cost (grs): 0.250
Total Recipe Cost: $3.061
[wpdatatable id=3]
| Category | Item Name | Master Case ($) | Units in Master | Unit Measure | Cost | Pizza Balls | [1244] | 24.00 | 88 | Units in master | Pizza Balls | [1244] | 24.00 | 70 | Units in master | Pizza Balls | [1244] | 24.00 | 49 | Units in master | Pizza Balls | [1244] | 24.00 | 39 | Units in master | Pizza Balls | [1244] | 24.00 | 35 | Units in master | Pizza Balls | [1244] | 24.00 | 196 | Units in master | Pizza Balls | [1244] | 24.00 | 131 | Units in master | Pizza Balls | [1244] | 24.00 | 88 | Units in master | Pizza Balls | [1244] | 24.00 | 70 | Units in master | Pizza Balls | [1244] | 24.00 | 49 | Units in master | Pizza Balls | [1244] | 24.00 | 39 | Units in master | Pizza Balls | [1244] | 24.00 | 35 | Units in master | Pizza Balls | [1244] | 24.00 | 39 | Units in master | Poultry | [1244] | 25.00 | 5 | Kgs/unit | 0.005 | Poultry | [1244] | 25.00 | 5 | Kgs/unit | 0.005 | Poultry | [1244] | 25.00 | 5 | Kgs/unit | 0.005 | Poultry | [1244] | 25.00 | 5 | Kgs/unit | 0.005 | Poultry | [1244] | 25.00 | 5 | Kgs/unit | 0.005 | Poultry | [1244] | 25.00 | 5 | Kgs/unit | 0.005 | Poultry | [1244] | 25.00 | 100 | Units in master | Poultry | [1244] | 25.00 | 5 | Kgs/unit | 0.005 | Poultry | [1244] | 63.20 | 80 | Units in master | Poultry | [1244] | 10.00 | 2000 | Grs/unit | Poultry | [1244] | 50.00 | 100 | Units in master | Poultry | [1244] | 50.00 | 100 | Units in master |
|---|
[wpdatatable id=35]
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